Job Description

An established business with over 45+ years of delivering quality food, unmatched service, and reasonable prices to our local community.

We are seeking a motivated individual who can work efficiently and produce quality results.

This position will entail production of soups, sauces, and other items according to family recipes. Some baking of pies, cookies, and catering will be involved. 

With hours available in the mornings, this position offers some flexibility within the schedule. Most hours will fall between 7am-2pm.

Full time or Part time positions available.

Someone who succeeds in this job would be able to keep tight attention to detail while working efficiently and focusing on quality results

2+ years in commercial kitchens is preferred. Any necessary skills will be taught including knife skills, safety training, and Serve Safe classes.

Here are a few reasons why you may want to consider us:

• Flexible scheduling to meet nearly any need.
• Retirement programs with employer matching.
• Paid Vacations after 12 months
• Employee referral bonuses
• Employee discounts
• No nights, can usually be home by 3:00 pm
• Pay: Starting at least $17.50 + per hour based on experience. Paid weekly

If any of this sounds like you, apply! We would love to talk about how we can help you grow and the things we can do together!

Job Types: Full-time, Part-time

Benefits:

• SIRA w/ employer match
• Employee discount
• Flexible schedule
• Paid time off
• Paid training
• Referral program

Shift:

• 8-10 hour shift
• Morning shift

Weekly day range:

• Tuesday through Saturday weekly

Education:

• High school or equivalent (Preferred)

Experience:

• Restaurant experience: 1 year (Preferred)

Job Types: Part-time, Full-time

Pay: Starting at least $17.50 + per hour based on experience

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Job Tags

Hourly pay, Weekly pay, Full time, Part time, Local area, Flexible hours, Shift work, Day shift,

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